Sauces & Spices

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Imli Chutney or Tamarind Chutney, 20-Minute Recipe

Imli Chutney or tamarind chutney is a delicious, sweet, and sour chutney. This easy recipe is a show-stopper because it adds flavor, spice, sweetness, and acidity to your favorite meal. Whether you top your chaat with it or add it to your favorite daal, this chutney will be a hit, and you and your whole…

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Ginger Garlic Paste: 15 Minutes to Homemade Paste

If I were to list a single ingredient used in every Indian recipe, ginger garlic paste is that ingredient! Ginger garlic paste is a key ingredient for cooking meat, vegetables, or deals. And most Asians use it quite freely. In this blog post, you will learn how easy it is to make and store this…